
Calcium Chloride
DIMA Group is a major supplier of anhydrous calcium chloride, food grade, in Egypt. Calcium Chloride food grade is widely used in cheese production, beverages, and canned fruits & vegetables.
Physical & Chemical Properties
| Parameters | Specifications | 
|---|---|
| Appearance | Odourless, White Grannules | 
| Concentration | Min. 94% | 
| Insoluble in Water | Max. 0.05% | 
| pH of 10% Solution | 7-10. | 
Benefits of Calcium Chloride
- Cheese Production
- 
										- Extends texture by improving the firm curd formations
 
- 
										- Enhances the flavor
 
- 
										- Extends Shelf Life
 
- Beverages
- 
										- pH Reduction
 
- 
										- Enhances Fermentation By enhancing yeast health and enzyme activity
 
- Canned Fruits & Vegetables
- 
										- Enhances Firmness
 
- 
										- Extends texture
 
- 
										- Extends Shelf Life
 
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